Iraq vs Yemen: Meat, Poultry — Production

Iraq
190,000 t
in 2024
Yemen
204,416 t
in 2024
Iraq rank
60th
Yemen rank
57th

Meat, Poultry — Production over time

  • Iraq
  • Yemen
0100.0k200.0k300.0k196119922024

How they compare

Yemen currently reports 204,416 t against 190,000 t in Iraq, a difference of 14,416 t.

That makes Yemen's figure about 1.1 times Iraq's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Iraq ahead.

Iraq ranks 60th and Yemen ranks 57th of 191 countries.

Across the 7 decades both report, Iraq averaged higher in 3 and Yemen in 4.

Head to head by decade

Decade Iraq Yemen Difference Ahead
1960s 7,633 t 1,330 t 6,303 t Iraq
1970s 29,540 t 2,232 t 27,308 t Iraq
1980s 161,691 t 37,619 t 124,072 t Iraq
1990s 46,696 t 51,451 t 4,755 t Yemen
2000s 63,208 t 108,393 t 45,185 t Yemen
2010s 90,106 t 167,692 t 77,586 t Yemen
2020s 170,749 t 199,279 t 28,529 t Yemen

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, poultry — production, Iraq or Yemen?
Yemen, at 204,416 t against 190,000 t in Iraq as of 2024.
What is the difference in meat, poultry — production between Iraq and Yemen?
14,416 t, with Yemen ahead.
How many years of comparable data are there for Iraq and Yemen?
64 years are reported by both, from 1961 to 2024.
How do Iraq and Yemen rank globally for meat, poultry — production?
Iraq ranks 60th and Yemen ranks 57th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iraq vs Yemen: Meat, Poultry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/meat-poultry-production/iraq/yemen-rep/

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About this data

Indicator
Meat, Poultry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,979 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.