Fiji vs Sudan (former): Meat, Poultry — Production
Meat, Poultry — Production over time
- Fiji
- Sudan (former)
How they compare
Fiji currently reports 46,146 t against 40,000 t in Sudan (former), a difference of 6,146 t.
That makes Fiji's figure about 1.2 times Sudan (former)'s.
Across all 51 years both countries report, Sudan (former) has been ahead every year.
Fiji ranks 144th and Sudan (former) ranks 146th of 252 countries.
Sudan (former) has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Fiji | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 260.73 t | 11,089 t | 10,828 t | Sudan (former) |
| 1970s | 1,265 t | 13,525 t | 12,260 t | Sudan (former) |
| 1980s | 3,859 t | 19,279 t | 15,420 t | Sudan (former) |
| 1990s | 7,649 t | 24,204 t | 16,555 t | Sudan (former) |
| 2000s | 12,105 t | 28,300 t | 16,195 t | Sudan (former) |
| 2010s | 18,144 t | 39,000 t | 20,856 t | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — production, Fiji or Sudan (former)?
- Fiji, at 46,146 t against 40,000 t in Sudan (former) as of 2024.
- What is the difference in meat, poultry — production between Fiji and Sudan (former)?
- 6,146 t, with Fiji ahead.
- How many years of comparable data are there for Fiji and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Fiji and Sudan (former) rank globally for meat, poultry — production?
- Fiji ranks 144th and Sudan (former) ranks 146th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.