Trinidad and Tobago vs Uruguay: Meat, Poultry — Producing Animals/Slaughtered

Trinidad and Tobago
34,042 1000 An
in 2024
Uruguay
32,507 1000 An
in 2024
Trinidad and Tobago rank
110th
Uruguay rank
113th

Meat, Poultry — Producing Animals/Slaughtered over time

  • Trinidad and Tobago
  • Uruguay
020.0k40.0k60.0k80.0k196119922024

How they compare

Trinidad and Tobago currently reports 34,042 1000 An against 32,507 1000 An in Uruguay, a difference of 1,535 1000 An.

The two have swapped places 15 times across 64 shared years of data; in 1961 it was Uruguay ahead.

Trinidad and Tobago ranks 110th and Uruguay ranks 113th of 191 countries.

Across the 7 decades both report, Trinidad and Tobago averaged higher in 1 and Uruguay in 6.

Head to head by decade

Decade Trinidad and Tobago Uruguay Difference Ahead
1960s 8,487 1000 An 8,562 1000 An 75.44 1000 An Uruguay
1970s 14,370 1000 An 16,666 1000 An 2,296 1000 An Uruguay
1980s 16,347 1000 An 21,599 1000 An 5,251 1000 An Uruguay
1990s 17,790 1000 An 39,144 1000 An 21,354 1000 An Uruguay
2000s 33,232 1000 An 53,844 1000 An 20,612 1000 An Uruguay
2010s 33,916 1000 An 46,544 1000 An 12,628 1000 An Uruguay
2020s 32,571 1000 An 31,945 1000 An 625.4 1000 An Trinidad and Tobago

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, poultry — producing animals/slaughtered, Trinidad and Tobago or Uruguay?
Trinidad and Tobago, at 34,042 1000 An against 32,507 1000 An in Uruguay as of 2024.
What is the difference in meat, poultry — producing animals/slaughtered between Trinidad and Tobago and Uruguay?
1,535 1000 An, with Trinidad and Tobago ahead.
How many years of comparable data are there for Trinidad and Tobago and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do Trinidad and Tobago and Uruguay rank globally for meat, poultry — producing animals/slaughtered?
Trinidad and Tobago ranks 110th and Uruguay ranks 113th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Trinidad and Tobago vs Uruguay: Meat, Poultry — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/meat-poultry-producing-animals-slaughtered/trinidad-and-tobago/uruguay/

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About this data

Indicator
Meat, Poultry — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.