Norway vs Zimbabwe: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Norway
- Zimbabwe
How they compare
Norway currently reports 73,926 1000 An against 68,120 1000 An in Zimbabwe, a difference of 5,806 1000 An.
That makes Norway's figure about 1.1 times Zimbabwe's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Zimbabwe ahead.
Norway ranks 95th and Zimbabwe ranks 98th of 207 countries.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Norway | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,788 1000 An | 3,485 1000 An | 303.33 1000 An | Norway |
| 1970s | 9,384 1000 An | 5,277 1000 An | 4,107 1000 An | Norway |
| 1980s | 14,577 1000 An | 8,875 1000 An | 5,702 1000 An | Norway |
| 1990s | 26,450 1000 An | 17,078 1000 An | 9,372 1000 An | Norway |
| 2000s | 48,372 1000 An | 40,895 1000 An | 7,477 1000 An | Norway |
| 2010s | 67,609 1000 An | 54,768 1000 An | 12,842 1000 An | Norway |
| 2020s | 72,763 1000 An | 72,430 1000 An | 332.2 1000 An | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Norway or Zimbabwe?
- Norway, at 73,926 1000 An against 68,120 1000 An in Zimbabwe as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Norway and Zimbabwe?
- 5,806 1000 An, with Norway ahead.
- How many years of comparable data are there for Norway and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Norway and Zimbabwe rank globally for meat, poultry — producing animals/slaughtered?
- Norway ranks 95th and Zimbabwe ranks 98th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.