Niger vs Sierra Leone: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Niger
- Sierra Leone
How they compare
Niger currently reports 25,575 1000 An against 25,125 1000 An in Sierra Leone, a difference of 450 1000 An.
Across all 64 years both countries report, Niger has been ahead every year.
Niger ranks 147th and Sierra Leone ranks 148th of 252 countries.
Niger has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Niger | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,039 1000 An | 2,485 1000 An | 3,554 1000 An | Niger |
| 1970s | 8,628 1000 An | 4,032 1000 An | 4,596 1000 An | Niger |
| 1980s | 10,722 1000 An | 7,416 1000 An | 3,306 1000 An | Niger |
| 1990s | 12,529 1000 An | 9,789 1000 An | 2,740 1000 An | Niger |
| 2000s | 14,536 1000 An | 6,298 1000 An | 8,239 1000 An | Niger |
| 2010s | 22,181 1000 An | 18,366 1000 An | 3,815 1000 An | Niger |
| 2020s | 25,275 1000 An | 23,502 1000 An | 1,773 1000 An | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Niger or Sierra Leone?
- Niger, at 25,575 1000 An against 25,125 1000 An in Sierra Leone as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Niger and Sierra Leone?
- 450 1000 An, with Niger ahead.
- How many years of comparable data are there for Niger and Sierra Leone?
- 64 years are reported by both, from 1961 to 2024.
- How do Niger and Sierra Leone rank globally for meat, poultry — producing animals/slaughtered?
- Niger ranks 147th and Sierra Leone ranks 148th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.