Lithuania vs Togo: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Lithuania
- Togo
How they compare
Lithuania currently reports 47,799 1000 An against 47,728 1000 An in Togo, a difference of 71 1000 An.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Lithuania ahead.
Lithuania ranks 124th and Togo ranks 125th of 252 countries.
Lithuania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Lithuania | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19,099 1000 An | 10,138 1000 An | 8,961 1000 An | Lithuania |
| 2000s | 30,375 1000 An | 21,724 1000 An | 8,651 1000 An | Lithuania |
| 2010s | 54,042 1000 An | 20,930 1000 An | 33,112 1000 An | Lithuania |
| 2020s | 48,107 1000 An | 37,828 1000 An | 10,279 1000 An | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Lithuania or Togo?
- Lithuania, at 47,799 1000 An against 47,728 1000 An in Togo as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Lithuania and Togo?
- 71 1000 An, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and Togo?
- 33 years are reported by both, from 1992 to 2024.
- How do Lithuania and Togo rank globally for meat, poultry — producing animals/slaughtered?
- Lithuania ranks 124th and Togo ranks 125th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.