Gambia vs North Macedonia: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Gambia
- North Macedonia
How they compare
North Macedonia currently reports 2,520 1000 An against 1,550 1000 An in Gambia, a difference of 970 1000 An.
That makes North Macedonia's figure about 1.6 times Gambia's.
Across all 33 years both countries report, North Macedonia has been ahead every year.
Gambia ranks 162nd and North Macedonia ranks 160th of 191 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Gambia | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 996.25 1000 An | 5,548 1000 An | 4,552 1000 An | North Macedonia |
| 2000s | 1,040 1000 An | 4,655 1000 An | 3,616 1000 An | North Macedonia |
| 2010s | 1,462 1000 An | 2,474 1000 An | 1,012 1000 An | North Macedonia |
| 2020s | 1,220 1000 An | 2,420 1000 An | 1,200 1000 An | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Gambia or North Macedonia?
- North Macedonia, at 2,520 1000 An against 1,550 1000 An in Gambia as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Gambia and North Macedonia?
- 970 1000 An, with North Macedonia ahead.
- How many years of comparable data are there for Gambia and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Gambia and North Macedonia rank globally for meat, poultry — producing animals/slaughtered?
- Gambia ranks 162nd and North Macedonia ranks 160th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.