Ethiopia vs Kenya: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Ethiopia
- Kenya
How they compare
Ethiopia currently reports 76,576 1000 An against 69,241 1000 An in Kenya, a difference of 7,335 1000 An.
That makes Ethiopia's figure about 1.1 times Kenya's.
The two have swapped places 4 times across 32 shared years of data; in 1993 it was Ethiopia ahead.
Ethiopia ranks 94th and Kenya ranks 97th of 207 countries.
Ethiopia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 45,470 1000 An | 14,829 1000 An | 30,641 1000 An | Ethiopia |
| 2000s | 58,969 1000 An | 17,117 1000 An | 41,852 1000 An | Ethiopia |
| 2010s | 80,775 1000 An | 39,976 1000 An | 40,799 1000 An | Ethiopia |
| 2020s | 74,588 1000 An | 63,223 1000 An | 11,365 1000 An | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Ethiopia or Kenya?
- Ethiopia, at 76,576 1000 An against 69,241 1000 An in Kenya as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Ethiopia and Kenya?
- 7,335 1000 An, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Kenya?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Kenya rank globally for meat, poultry — producing animals/slaughtered?
- Ethiopia ranks 94th and Kenya ranks 97th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.