Costa Rica vs Madagascar: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Costa Rica
- Madagascar
How they compare
Costa Rica currently reports 81,626 1000 An against 81,046 1000 An in Madagascar, a difference of 580 1000 An.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Madagascar ahead.
Costa Rica ranks 80th and Madagascar ranks 81st of 191 countries.
Across the 7 decades both report, Costa Rica averaged higher in 2 and Madagascar in 5.
Head to head by decade
| Decade | Costa Rica | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,063 1000 An | 22,560 1000 An | 20,498 1000 An | Madagascar |
| 1970s | 3,819 1000 An | 29,562 1000 An | 25,744 1000 An | Madagascar |
| 1980s | 15,508 1000 An | 28,400 1000 An | 12,892 1000 An | Madagascar |
| 1990s | 36,712 1000 An | 38,454 1000 An | 1,742 1000 An | Madagascar |
| 2000s | 55,386 1000 An | 57,128 1000 An | 1,742 1000 An | Madagascar |
| 2010s | 70,600 1000 An | 67,626 1000 An | 2,974 1000 An | Costa Rica |
| 2020s | 84,259 1000 An | 78,898 1000 An | 5,362 1000 An | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Costa Rica or Madagascar?
- Costa Rica, at 81,626 1000 An against 81,046 1000 An in Madagascar as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Costa Rica and Madagascar?
- 580 1000 An, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Madagascar rank globally for meat, poultry — producing animals/slaughtered?
- Costa Rica ranks 80th and Madagascar ranks 81st of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.