Egypt vs Mauritius: Meat of turkeys, fresh or chilled (indigenous) — Gross Production
Egypt
250.7
in 2024
Mauritius
146.96
in 2024
Egypt rank
5th
Mauritius rank
8th
Meat of turkeys, fresh or chilled (indigenous) — Gross Production over time
- Egypt
- Mauritius
How they compare
Egypt currently reports 250.7 against 146.96 in Mauritius, a difference of 103.74.
That makes Egypt's figure about 1.7 times Mauritius's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Mauritius ahead.
Egypt ranks 5th and Mauritius ranks 8th of 60 countries.
Across the 7 decades both report, Egypt averaged higher in 2 and Mauritius in 5.
Head to head by decade
| Decade | Egypt | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 35.37 | 158.19 | 122.82 | Mauritius |
| 1970s | 40.43 | 158.19 | 117.76 | Mauritius |
| 1980s | 63.41 | 158.19 | 94.78 | Mauritius |
| 1990s | 74.83 | 158.19 | 83.36 | Mauritius |
| 2000s | 81.8 | 158.19 | 76.39 | Mauritius |
| 2010s | 114.41 | 113.04 | 1.36 | Egypt |
| 2020s | 209.32 | 147.94 | 61.39 | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (indigenous) — gross production, Egypt or Mauritius?
- Egypt, at 250.7 against 146.96 in Mauritius as of 2024.
- What is the difference in meat of turkeys, fresh or chilled (indigenous) — gross production between Egypt and Mauritius?
- 103.74, with Egypt ahead.
- How many years of comparable data are there for Egypt and Mauritius?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Mauritius rank globally for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Egypt ranks 5th and Mauritius ranks 8th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.