Paraguay vs South America: Meat of turkeys, fresh or chilled (indigenous) — Gross per capita
Paraguay
100.7
in 2024
South America
47.94
in 2024
Paraguay rank
24th
South America rank
25th
Meat of turkeys, fresh or chilled (indigenous) — Gross per capita over time
- Paraguay
- South America
How they compare
Paraguay currently reports 100.7 against 47.94 in South America, a difference of 52.76.
That makes Paraguay's figure about 2.1 times South America's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Paraguay ahead.
Paraguay ranks 24th and South America ranks 25th of 60 countries.
Paraguay has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Paraguay | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 74.08 | 5.03 | 69.05 | Paraguay |
| 1970s | 59.41 | 7.12 | 52.29 | Paraguay |
| 1980s | 69.69 | 20.85 | 48.84 | Paraguay |
| 1990s | 87.73 | 36.57 | 51.16 | Paraguay |
| 2000s | 97.58 | 90.74 | 6.84 | Paraguay |
| 2010s | 100.48 | 94.78 | 5.7 | Paraguay |
| 2020s | 101.01 | 50.45 | 50.56 | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (indigenous) — gross per capita, Paraguay or South America?
- Paraguay, at 100.7 against 47.94 in South America as of 2024.
- What is the difference in meat of turkeys, fresh or chilled (indigenous) — gross per capita between Paraguay and South America?
- 52.76, with Paraguay ahead.
- How many years of comparable data are there for Paraguay and South America?
- 64 years are reported by both, from 1961 to 2024.
- How do Paraguay and South America rank globally for meat of turkeys, fresh or chilled (indigenous) — gross per capita?
- Paraguay ranks 24th and South America ranks 25th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.