Italy vs Sao Tome and Principe: Meat of turkeys, fresh or chilled (indigenous) — Gross per capita
Italy
97.26
in 2017
Sao Tome and Principe
98.1
in 2024
Italy rank
29th
Sao Tome and Principe rank
26th
Meat of turkeys, fresh or chilled (indigenous) — Gross per capita over time
- Italy
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 98.1 against 97.26 in Italy, a difference of 0.84.
The two have swapped places 6 times across 57 shared years of data; in 1961 it was Sao Tome and Principe ahead.
Italy ranks 29th and Sao Tome and Principe ranks 26th of 60 countries.
Across the 6 decades both report, Italy averaged higher in 2 and Sao Tome and Principe in 4.
Head to head by decade
| Decade | Italy | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.94 | 136.73 | 127.8 | Sao Tome and Principe |
| 1970s | 53.11 | 162.6 | 109.49 | Sao Tome and Principe |
| 1980s | 79.08 | 120.98 | 41.9 | Sao Tome and Principe |
| 1990s | 99.48 | 62.95 | 36.53 | Italy |
| 2000s | 96.45 | 81.95 | 14.5 | Italy |
| 2010s | 98.47 | 102.5 | 4.03 | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (indigenous) — gross per capita, Italy or Sao Tome and Principe?
- Sao Tome and Principe, at 98.1 against 97.26 in Italy as of 2024.
- What is the difference in meat of turkeys, fresh or chilled (indigenous) — gross per capita between Italy and Sao Tome and Principe?
- 0.84, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Italy and Sao Tome and Principe?
- 57 years are reported by both, from 1961 to 2017.
- How do Italy and Sao Tome and Principe rank globally for meat of turkeys, fresh or chilled (indigenous) — gross per capita?
- Italy ranks 29th and Sao Tome and Principe ranks 26th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.