Iran (Islamic Republic of) vs Portugal: Meat of turkeys, fresh or chilled (indigenous) — Gross per capita
Iran (Islamic Republic of)
130.03
in 2024
Portugal
505.11
in 2017
Iran (Islamic Republic of) rank
1st
Portugal rank
2nd
Meat of turkeys, fresh or chilled (indigenous) — Gross per capita over time
- Iran (Islamic Republic of)
- Portugal
How they compare
Portugal currently reports 505.11 against 130.03 in Iran (Islamic Republic of), a difference of 375.08.
That makes Portugal's figure about 3.9 times Iran (Islamic Republic of)'s.
The two have swapped places 2 times across 44 shared years of data; in 1974 it was Portugal ahead.
Iran (Islamic Republic of) ranks 1st and Portugal ranks 2nd of 9 countries.
Portugal has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 95.54 | 1,227 | 1,132 | Portugal |
| 1980s | 107.73 | 4,648 | 4,540 | Portugal |
| 1990s | 207.63 | 5,172 | 4,964 | Portugal |
| 2000s | 174.33 | 5,465 | 5,291 | Portugal |
| 2010s | 131.6 | 1,620 | 1,489 | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (indigenous) — gross per capita, Iran (Islamic Republic of) or Portugal?
- Portugal, at 505.11 against 130.03 in Iran (Islamic Republic of) as of 2017.
- What is the difference in meat of turkeys, fresh or chilled (indigenous) — gross per capita between Iran (Islamic Republic of) and Portugal?
- 375.08, with Portugal ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Portugal?
- 44 years are reported by both, from 1974 to 2017.
- How do Iran (Islamic Republic of) and Portugal rank globally for meat of turkeys, fresh or chilled (indigenous) — gross per capita?
- Iran (Islamic Republic of) ranks 1st and Portugal ranks 2nd of 9 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.