Switzerland vs United Republic of Tanzania: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat)
Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) over time
- Switzerland
- United Republic of Tanzania
How they compare
Switzerland currently reports 22 kg/An against 22 kg/An in United Republic of Tanzania, a difference of 0 kg/An.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Switzerland ahead.
Switzerland ranks 45th and United Republic of Tanzania ranks 45th of 234 countries.
Switzerland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Switzerland | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20.56 kg/An | 12 kg/An | 8.56 kg/An | Switzerland |
| 1970s | 19.7 kg/An | 12 kg/An | 7.7 kg/An | Switzerland |
| 1980s | 20.1 kg/An | 12 kg/An | 8.1 kg/An | Switzerland |
| 1990s | 19.7 kg/An | 12 kg/An | 7.7 kg/An | Switzerland |
| 2000s | 20.1 kg/An | 12 kg/An | 8.1 kg/An | Switzerland |
| 2010s | 21.8 kg/An | 18.3 kg/An | 3.5 kg/An | Switzerland |
| 2020s | 22 kg/An | 17 kg/An | 5 kg/An | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — yield/carcass weight, Switzerland or United Republic of Tanzania?
- Switzerland, at 22 kg/An against 22 kg/An in United Republic of Tanzania as of 2024.
- What is the difference in meat of sheep, fresh or chilled — yield/carcass weight between Switzerland and United Republic of Tanzania?
- 0 kg/An, with Switzerland ahead.
- How many years of comparable data are there for Switzerland and United Republic of Tanzania?
- 64 years are reported by both, from 1961 to 2024.
- How do Switzerland and United Republic of Tanzania rank globally for meat of sheep, fresh or chilled — yield/carcass weight?
- Switzerland ranks 45th and United Republic of Tanzania ranks 45th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.