Lebanon vs Singapore: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat)

Lebanon
29 kg/An
in 2024
Singapore
27 kg/An
in 2024
Lebanon rank
23rd
Singapore rank
25th

Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) over time

  • Lebanon
  • Singapore
0102030196119922024

How they compare

Lebanon currently reports 29 kg/An against 27 kg/An in Singapore, a difference of 2 kg/An.

That makes Lebanon's figure about 1.1 times Singapore's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Lebanon ahead.

Lebanon ranks 23rd and Singapore ranks 25th of 234 countries.

Across the 7 decades both report, Lebanon averaged higher in 3 and Singapore in 4.

Head to head by decade

Decade Lebanon Singapore Difference Ahead
1960s 22 kg/An 20.44 kg/An 1.56 kg/An Lebanon
1970s 22 kg/An 26.6 kg/An 4.6 kg/An Singapore
1980s 22 kg/An 27.2 kg/An 5.2 kg/An Singapore
1990s 22 kg/An 27 kg/An 5 kg/An Singapore
2000s 21.9 kg/An 27 kg/An 5.1 kg/An Singapore
2010s 28.1 kg/An 27 kg/An 1.1 kg/An Lebanon
2020s 29 kg/An 27 kg/An 2 kg/An Lebanon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — yield/carcass weight, Lebanon or Singapore?
Lebanon, at 29 kg/An against 27 kg/An in Singapore as of 2024.
What is the difference in meat of sheep, fresh or chilled — yield/carcass weight between Lebanon and Singapore?
2 kg/An, with Lebanon ahead.
How many years of comparable data are there for Lebanon and Singapore?
64 years are reported by both, from 1961 to 2024.
How do Lebanon and Singapore rank globally for meat of sheep, fresh or chilled — yield/carcass weight?
Lebanon ranks 23rd and Singapore ranks 25th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lebanon vs Singapore: Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-yield-carcass-weight/lebanon/singapore/

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About this data

Indicator
Meat of sheep, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,851 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.