Angola vs Antigua and Barbuda: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat)

Angola
16 kg/An
in 2024
Antigua and Barbuda
16 kg/An
in 2024
Angola rank
112th
Antigua and Barbuda rank
112th

Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) over time

  • Angola
  • Antigua and Barbuda
051015196119922024

How they compare

Angola currently reports 16 kg/An against 16 kg/An in Antigua and Barbuda, a difference of 0 kg/An.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Antigua and Barbuda ahead.

Angola ranks 112th and Antigua and Barbuda ranks 112th of 234 countries.

Across the 7 decades both report, Angola averaged higher in 3 and Antigua and Barbuda in 4.

Head to head by decade

Decade Angola Antigua and Barbuda Difference Ahead
1960s 10 kg/An 12 kg/An 2 kg/An Antigua and Barbuda
1970s 10 kg/An 12 kg/An 2 kg/An Antigua and Barbuda
1980s 10 kg/An 12 kg/An 2 kg/An Antigua and Barbuda
1990s 13.1 kg/An 12 kg/An 1.1 kg/An Angola
2000s 15 kg/An 13.3 kg/An 1.7 kg/An Angola
2010s 15.3 kg/An 13.8 kg/An 1.5 kg/An Angola
2020s 16 kg/An 16.2 kg/An 0.2 kg/An Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — yield/carcass weight, Angola or Antigua and Barbuda?
Angola, at 16 kg/An against 16 kg/An in Antigua and Barbuda as of 2024.
What is the difference in meat of sheep, fresh or chilled — yield/carcass weight between Angola and Antigua and Barbuda?
0 kg/An, with Angola ahead.
How many years of comparable data are there for Angola and Antigua and Barbuda?
64 years are reported by both, from 1961 to 2024.
How do Angola and Antigua and Barbuda rank globally for meat of sheep, fresh or chilled — yield/carcass weight?
Angola ranks 112th and Antigua and Barbuda ranks 112th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Antigua and Barbuda: Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-yield-carcass-weight/angola/antigua-and-barbuda/

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About this data

Indicator
Meat of sheep, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,851 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.