Poland vs Serbia and Montenegro: Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth
Poland
0 % change on previous year
in 2024
Serbia and Montenegro
0 % change on previous year
in 2005
Poland rank
39th
Serbia and Montenegro rank
39th
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth over time
- Poland
- Serbia and Montenegro
How they compare
Poland currently reports 0 % change on previous year against 0 % change on previous year in Serbia and Montenegro, a difference of 0 % change on previous year.
The two have swapped places 6 times across 13 shared years of data; in 1993 it was Poland ahead.
Poland ranks 39th and Serbia and Montenegro ranks 39th of 194 countries.
Across the 2 decades both report, Poland averaged higher in 1 and Serbia and Montenegro in 1.
Head to head by decade
| Decade | Poland | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.21 % change on previous year | 3.37 % change on previous year | 2.84 % change on previous year | Poland |
| 2000s | 0.5281 % change on previous year | 4.24 % change on previous year | 3.71 % change on previous year | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — yield/carcass weight, annual growth, Poland or Serbia and Montenegro?
- Poland, at 0 % change on previous year against 0 % change on previous year in Serbia and Montenegro as of 2024.
- What is the difference in meat of sheep, fresh or chilled — yield/carcass weight, annual growth between Poland and Serbia and Montenegro?
- 0 % change on previous year, with Poland ahead.
- How many years of comparable data are there for Poland and Serbia and Montenegro?
- 13 years are reported by both, from 1993 to 2005.
- How do Poland and Serbia and Montenegro rank globally for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
- Poland ranks 39th and Serbia and Montenegro ranks 39th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.