How many years of comparable data are there for Belgium-Luxembourg and Palestine?

5 years are reported by both, from 1995 to 1999.

Where does this data come from?

Statizoid (derived), published as Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Belgium-Luxembourg vs Palestine: Meat of sheep, fresh: Yield/Carcass … annual Yield/Carcass Weight

Belgium-Luxembourg

0 % change on previous year

in 1999

Palestine

0 % change on previous year

in 2022

Belgium-Luxembourg rank

39th

Palestine rank

39th

Meat of sheep, fresh: Yield/Carcass … annual Yield/Carcass Weight over time

Belgium-Luxembourg
Palestine

How they compare

Belgium-Luxembourg currently reports 0 % change on previous year against 0 % change on previous year in Palestine, a difference of 0 % change on previous year.

The two have swapped places 1 time across 5 shared years of data; in 1995 it was Palestine ahead.

Belgium-Luxembourg ranks 39th and Palestine ranks 39th of 194 countries.

Palestine has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — yield/carcass weight, annual growth, Belgium-Luxembourg or Palestine?: Belgium-Luxembourg, at 0 % change on previous year against 0 % change on previous year in Palestine as of 1999.
What is the difference in meat of sheep, fresh or chilled — yield/carcass weight, annual growth between Belgium-Luxembourg and Palestine?: 0 % change on previous year, with Belgium-Luxembourg ahead.
How many years of comparable data are there for Belgium-Luxembourg and Palestine?: 5 years are reported by both, from 1995 to 1999.
How do Belgium-Luxembourg and Palestine rank globally for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?: Belgium-Luxembourg ranks 39th and Palestine ranks 39th of 194 countries.
Where does this data come from?: Statizoid (derived), published as Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Belgium-Luxembourg vs Palestine: Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth. Statizoid, drawing on Statizoid (derived). Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/belgium-luxembourg/west-bank-and-gaza/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/belgium-luxembourg/west-bank-and-gaza/">Belgium-Luxembourg vs Palestine: Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth</a> — Statizoid

About this data

Indicator: Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit: % change on previous year
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 224 places, 12,627 data points, 1962–2024
Last refreshed: 17 September 2026

The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.