Argentina vs France: Meat of sheep, fresh: Yield/Carcass … annual Yield/Carcass Weight
Argentina
-5.56 % change on previous year
in 2024
France
-5 % change on previous year
in 2024
Argentina rank
179th
France rank
178th
Meat of sheep, fresh: Yield/Carcass … annual Yield/Carcass Weight over time
- Argentina
- France
How they compare
France currently reports -5 % change on previous year against -5.56 % change on previous year in Argentina, a difference of 0.56 % change on previous year.
The two have swapped places 28 times across 63 shared years of data; in 1962 it was France ahead.
Argentina ranks 179th and France ranks 178th of 194 countries.
Across the 7 decades both report, Argentina averaged higher in 4 and France in 3.
Head to head by decade
| Decade | Argentina | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0817 % change on previous year | 0.0731 % change on previous year | 0.0086 % change on previous year | Argentina |
| 1970s | -1 % change on previous year | 0.6378 % change on previous year | 1.64 % change on previous year | France |
| 1980s | 0.884 % change on previous year | -0.9971 % change on previous year | 1.88 % change on previous year | Argentina |
| 1990s | -4.11 % change on previous year | 0.0292 % change on previous year | 4.14 % change on previous year | France |
| 2000s | 2.57 % change on previous year | 0.5556 % change on previous year | 2.01 % change on previous year | Argentina |
| 2010s | 9.25 % change on previous year | 0.0292 % change on previous year | 9.22 % change on previous year | Argentina |
| 2020s | -3.11 % change on previous year | 0.0526 % change on previous year | 3.16 % change on previous year | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — yield/carcass weight, annual growth, Argentina or France?
- France, at -5 % change on previous year against -5.56 % change on previous year in Argentina as of 2024.
- What is the difference in meat of sheep, fresh or chilled — yield/carcass weight, annual growth between Argentina and France?
- 0.56 % change on previous year, with France ahead.
- How many years of comparable data are there for Argentina and France?
- 63 years are reported by both, from 1962 to 2024.
- How do Argentina and France rank globally for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
- Argentina ranks 179th and France ranks 178th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.