Norway vs Switzerland: Meat of sheep, fresh or chilled — Production, annual growth rate
Norway
-3.45 % change on previous year
in 2024
Switzerland
-4.37 % change on previous year
in 2024
Norway rank
125th
Switzerland rank
128th
Meat of sheep, fresh or chilled — Production, annual growth rate over time
- Norway
- Switzerland
How they compare
Norway currently reports -3.45 % change on previous year against -4.37 % change on previous year in Switzerland, a difference of 0.92 % change on previous year.
The two have swapped places 30 times across 63 shared years of data; in 1962 it was Norway ahead.
Norway ranks 125th and Switzerland ranks 128th of 194 countries.
Across the 7 decades both report, Norway averaged higher in 4 and Switzerland in 3.
Head to head by decade
| Decade | Norway | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.37 % change on previous year | 2.08 % change on previous year | 0.2838 % change on previous year | Norway |
| 1970s | 0.9666 % change on previous year | 2.56 % change on previous year | 1.6 % change on previous year | Switzerland |
| 1980s | 2.44 % change on previous year | 1.33 % change on previous year | 1.11 % change on previous year | Norway |
| 1990s | -0.4992 % change on previous year | 4.16 % change on previous year | 4.66 % change on previous year | Switzerland |
| 2000s | 0.6097 % change on previous year | -1.14 % change on previous year | 1.75 % change on previous year | Norway |
| 2010s | 0.2599 % change on previous year | 0.551 % change on previous year | 0.291 % change on previous year | Switzerland |
| 2020s | -2.29 % change on previous year | -2.4 % change on previous year | 0.1055 % change on previous year | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, annual growth rate, Norway or Switzerland?
- Norway, at -3.45 % change on previous year against -4.37 % change on previous year in Switzerland as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, annual growth rate between Norway and Switzerland?
- 0.92 % change on previous year, with Norway ahead.
- How many years of comparable data are there for Norway and Switzerland?
- 63 years are reported by both, from 1962 to 2024.
- How do Norway and Switzerland rank globally for meat of sheep, fresh or chilled — production, annual growth rate?
- Norway ranks 125th and Switzerland ranks 128th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.