Central African Republic vs Cyprus: Meat of sheep, fresh or chilled — Production
Meat of sheep, fresh or chilled — Production over time
- Central African Republic
- Cyprus
How they compare
Central African Republic currently reports 2,614 t against 2,330 t in Cyprus, a difference of 284 t.
That makes Central African Republic's figure about 1.1 times Cyprus's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Cyprus ahead.
Central African Republic ranks 131st and Cyprus ranks 133rd of 234 countries.
Cyprus has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central African Republic | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 398.33 t | 3,178 t | 2,780 t | Cyprus |
| 1970s | 510.75 t | 3,829 t | 3,318 t | Cyprus |
| 1980s | 745.5 t | 3,925 t | 3,179 t | Cyprus |
| 1990s | 941.15 t | 3,820 t | 2,879 t | Cyprus |
| 2000s | 1,600 t | 3,389 t | 1,788 t | Cyprus |
| 2010s | 2,331 t | 3,027 t | 695.97 t | Cyprus |
| 2020s | 2,566 t | 2,612 t | 46.17 t | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, Central African Republic or Cyprus?
- Central African Republic, at 2,614 t against 2,330 t in Cyprus as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production between Central African Republic and Cyprus?
- 284 t, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Cyprus?
- 64 years are reported by both, from 1961 to 2024.
- How do Central African Republic and Cyprus rank globally for meat of sheep, fresh or chilled — production?
- Central African Republic ranks 131st and Cyprus ranks 133rd of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.