Europe vs Sudan (former): Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat)
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat) over time
- Europe
- Sudan (former)
How they compare
Europe currently reports 59.39 million An against 19.29 million An in Sudan (former), a difference of 40.11 million An.
That makes Europe's figure about 3.1 times Sudan (former)'s.
Across all 51 years both countries report, Europe has been ahead every year.
Europe ranks 11th and Sudan (former) ranks 12th of 30 groups.
Europe has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Europe | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 133.96 million An | 2.75 million An | 131.21 million An | Europe |
| 1970s | 126.93 million An | 3.66 million An | 123.26 million An | Europe |
| 1980s | 141.95 million An | 4.28 million An | 137.67 million An | Europe |
| 1990s | 117.60 million An | 9.41 million An | 108.19 million An | Europe |
| 2000s | 85.55 million An | 21.63 million An | 63.92 million An | Europe |
| 2010s | 76.50 million An | 22.46 million An | 54.04 million An | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, Europe or Sudan (former)?
- Europe, at 59.39 million An against 19.29 million An in Sudan (former) as of 2024.
- What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered between Europe and Sudan (former)?
- 40.11 million An, with Europe ahead.
- How many years of comparable data are there for Europe and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Europe and Sudan (former) rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Europe ranks 11th and Sudan (former) ranks 12th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.