Equatorial Guinea vs Estonia: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat)
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat) over time
- Equatorial Guinea
- Estonia
How they compare
Estonia currently reports 10,890 An against 9,791 An in Equatorial Guinea, a difference of 1,099 An.
That makes Estonia's figure about 1.1 times Equatorial Guinea's.
Across all 33 years both countries report, Estonia has been ahead every year.
Equatorial Guinea ranks 184th and Estonia ranks 181st of 234 countries.
Estonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Equatorial Guinea | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,950 An | 39,918 An | 31,968 An | Estonia |
| 2000s | 8,670 An | 22,852 An | 14,182 An | Estonia |
| 2010s | 9,249 An | 26,998 An | 17,748 An | Estonia |
| 2020s | 9,682 An | 14,266 An | 4,584 An | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, Equatorial Guinea or Estonia?
- Estonia, at 10,890 An against 9,791 An in Equatorial Guinea as of 2024.
- What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered between Equatorial Guinea and Estonia?
- 1,099 An, with Estonia ahead.
- How many years of comparable data are there for Equatorial Guinea and Estonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Equatorial Guinea and Estonia rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Equatorial Guinea ranks 184th and Estonia ranks 181st of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.