Czechia vs Zimbabwe: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat)
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat) over time
- Czechia
- Zimbabwe
How they compare
Czechia currently reports 114,970 An against 98,484 An in Zimbabwe, a difference of 16,486 An.
That makes Czechia's figure about 1.2 times Zimbabwe's.
The two have swapped places 2 times across 32 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 136th and Zimbabwe ranks 139th of 234 countries.
Czechia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechia | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 146,786 An | 35,743 An | 111,043 An | Czechia |
| 2000s | 79,249 An | 37,575 An | 41,674 An | Czechia |
| 2010s | 149,389 An | 35,540 An | 113,849 An | Czechia |
| 2020s | 128,418 An | 64,481 An | 63,937 An | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, Czechia or Zimbabwe?
- Czechia, at 114,970 An against 98,484 An in Zimbabwe as of 2024.
- What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered between Czechia and Zimbabwe?
- 16,486 An, with Czechia ahead.
- How many years of comparable data are there for Czechia and Zimbabwe?
- 32 years are reported by both, from 1993 to 2024.
- How do Czechia and Zimbabwe rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Czechia ranks 136th and Zimbabwe ranks 139th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.