Burkina Faso vs France: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat)
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat) over time
- Burkina Faso
- France
How they compare
France currently reports 3.50 million An against 3.09 million An in Burkina Faso, a difference of 410,150 An.
That makes France's figure about 1.1 times Burkina Faso's.
Across all 64 years both countries report, France has been ahead every year.
Burkina Faso ranks 53rd and France ranks 50th of 234 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burkina Faso | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 234,556 An | 5.48 million An | 5.24 million An | France |
| 1970s | 355,200 An | 6.90 million An | 6.54 million An | France |
| 1980s | 928,500 An | 9.53 million An | 8.61 million An | France |
| 1990s | 1.55 million An | 8.68 million An | 7.13 million An | France |
| 2000s | 1.94 million An | 7.56 million An | 5.62 million An | France |
| 2010s | 2.48 million An | 5.66 million An | 3.18 million An | France |
| 2020s | 3.13 million An | 3.92 million An | 793,654 An | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, Burkina Faso or France?
- France, at 3.50 million An against 3.09 million An in Burkina Faso as of 2024.
- What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered between Burkina Faso and France?
- 410,150 An, with France ahead.
- How many years of comparable data are there for Burkina Faso and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and France rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Burkina Faso ranks 53rd and France ranks 50th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.