Côte d'Ivoire vs Southern Europe: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered
Côte d'Ivoire
4 % change on previous year
in 2024
Southern Europe
-11.19 % change on previous year
in 2024
Côte d'Ivoire rank
28th
Southern Europe rank
29th
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered over time
- Côte d'Ivoire
- Southern Europe
How they compare
Côte d'Ivoire currently reports 4 % change on previous year against -11.19 % change on previous year in Southern Europe, a difference of 15.19 % change on previous year.
The two have swapped places 23 times across 63 shared years of data; in 1962 it was Southern Europe ahead.
Côte d'Ivoire ranks 28th and Southern Europe ranks 29th of 194 countries.
Across the 7 decades both report, Côte d'Ivoire averaged higher in 6 and Southern Europe in 1.
Head to head by decade
| Decade | Côte d'Ivoire | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.48 % change on previous year | 1.19 % change on previous year | 5.29 % change on previous year | Côte d'Ivoire |
| 1970s | 2.22 % change on previous year | 0.0821 % change on previous year | 2.13 % change on previous year | Côte d'Ivoire |
| 1980s | -0.6082 % change on previous year | 3.14 % change on previous year | 3.75 % change on previous year | Southern Europe |
| 1990s | 1.01 % change on previous year | -0.7844 % change on previous year | 1.8 % change on previous year | Côte d'Ivoire |
| 2000s | 2.21 % change on previous year | -2.4 % change on previous year | 4.61 % change on previous year | Côte d'Ivoire |
| 2010s | 0.7964 % change on previous year | -2.56 % change on previous year | 3.35 % change on previous year | Côte d'Ivoire |
| 2020s | 3.83 % change on previous year | -5.09 % change on previous year | 8.92 % change on previous year | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, Côte d'Ivoire or Southern Europe?
- Côte d'Ivoire, at 4 % change on previous year against -11.19 % change on previous year in Southern Europe as of 2024.
- What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered between Côte d'Ivoire and Southern Europe?
- 15.19 % change on previous year, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Côte d'Ivoire and Southern Europe?
- 63 years are reported by both, from 1962 to 2024.
- How do Côte d'Ivoire and Southern Europe rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Côte d'Ivoire ranks 28th and Southern Europe ranks 29th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.