Peru vs Serbia: Meat of sheep, fresh: Gross Production Value (constant) … I constant

Peru
156,868 1000 Int$
in 2024
Serbia
134,876 1000 Int$
in 2024
Peru rank
65th
Serbia rank
68th

Meat of sheep, fresh: Gross Production Value (constant) … I constant over time

  • Peru
  • Serbia
050.0k100.0k150.0k196119922024

How they compare

Peru currently reports 156,868 1000 Int$ against 134,876 1000 Int$ in Serbia, a difference of 21,992 1000 Int$.

That makes Peru's figure about 1.2 times Serbia's.

Across all 19 years both countries report, Peru has been ahead every year.

Peru ranks 65th and Serbia ranks 68th of 234 countries.

Peru has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Peru Serbia Difference Ahead
2000s 156,934 1000 Int$ 102,158 1000 Int$ 54,776 1000 Int$ Peru
2010s 158,896 1000 Int$ 130,024 1000 Int$ 28,872 1000 Int$ Peru
2020s 155,324 1000 Int$ 134,582 1000 Int$ 20,742 1000 Int$ Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Peru or Serbia?
Peru, at 156,868 1000 Int$ against 134,876 1000 Int$ in Serbia as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Peru and Serbia?
21,992 1000 Int$, with Peru ahead.
How many years of comparable data are there for Peru and Serbia?
19 years are reported by both, from 2006 to 2024.
How do Peru and Serbia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Peru ranks 65th and Serbia ranks 68th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Serbia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/peru/serbia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/peru/serbia/">Peru vs Serbia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,539 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.