Ireland vs Yugoslav SFR: Meat of sheep, fresh: Gross Production Value (constant) … I constant

Ireland
313,048 1000 Int$
in 2017
Yugoslav SFR
264,360 1000 Int$
in 1991
Ireland rank
49th
Yugoslav SFR rank
50th

Meat of sheep, fresh: Gross Production Value (constant) … I constant over time

  • Ireland
  • Yugoslav SFR
0100.0k200.0k300.0k400.0k196119892017

How they compare

Ireland currently reports 313,048 1000 Int$ against 264,360 1000 Int$ in Yugoslav SFR, a difference of 48,688 1000 Int$.

That makes Ireland's figure about 1.2 times Yugoslav SFR's.

The two have swapped places 3 times across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.

Ireland ranks 49th and Yugoslav SFR ranks 50th of 234 countries.

Across the 4 decades both report, Ireland averaged higher in 1 and Yugoslav SFR in 3.

Head to head by decade

Decade Ireland Yugoslav SFR Difference Ahead
1960s 208,075 1000 Int$ 224,754 1000 Int$ 16,680 1000 Int$ Yugoslav SFR
1970s 186,329 1000 Int$ 251,384 1000 Int$ 65,055 1000 Int$ Yugoslav SFR
1980s 214,400 1000 Int$ 289,721 1000 Int$ 75,321 1000 Int$ Yugoslav SFR
1990s 401,924 1000 Int$ 287,206 1000 Int$ 114,717 1000 Int$ Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Ireland or Yugoslav SFR?
Ireland, at 313,048 1000 Int$ against 264,360 1000 Int$ in Yugoslav SFR as of 2017.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Ireland and Yugoslav SFR?
48,688 1000 Int$, with Ireland ahead.
How many years of comparable data are there for Ireland and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Ireland and Yugoslav SFR rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Ireland ranks 49th and Yugoslav SFR ranks 50th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ireland vs Yugoslav SFR: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/ireland/yugoslav-sfr/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/ireland/yugoslav-sfr/">Ireland vs Yugoslav SFR: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,539 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.