Haiti vs Paraguay: Meat of sheep, fresh: Gross Production Value (constant) … I constant

Haiti
9,381 1000 Int$
in 2024
Paraguay
9,888 1000 Int$
in 2024
Haiti rank
135th
Paraguay rank
132nd

Meat of sheep, fresh: Gross Production Value (constant) … I constant over time

  • Haiti
  • Paraguay
05.0k10.0k15.0k196119922024

How they compare

Paraguay currently reports 9,888 1000 Int$ against 9,381 1000 Int$ in Haiti, a difference of 507 1000 Int$.

That makes Paraguay's figure about 1.1 times Haiti's.

Across all 64 years both countries report, Paraguay has been ahead every year.

Haiti ranks 135th and Paraguay ranks 132nd of 234 countries.

Paraguay has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Haiti Paraguay Difference Ahead
1960s 1,708 1000 Int$ 6,799 1000 Int$ 5,091 1000 Int$ Paraguay
1970s 1,913 1000 Int$ 7,799 1000 Int$ 5,886 1000 Int$ Paraguay
1980s 1,756 1000 Int$ 11,266 1000 Int$ 9,510 1000 Int$ Paraguay
1990s 2,166 1000 Int$ 12,323 1000 Int$ 10,158 1000 Int$ Paraguay
2000s 3,634 1000 Int$ 11,767 1000 Int$ 8,132 1000 Int$ Paraguay
2010s 5,622 1000 Int$ 11,157 1000 Int$ 5,536 1000 Int$ Paraguay
2020s 8,606 1000 Int$ 9,812 1000 Int$ 1,206 1000 Int$ Paraguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Haiti or Paraguay?
Paraguay, at 9,888 1000 Int$ against 9,381 1000 Int$ in Haiti as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Haiti and Paraguay?
507 1000 Int$, with Paraguay ahead.
How many years of comparable data are there for Haiti and Paraguay?
64 years are reported by both, from 1961 to 2024.
How do Haiti and Paraguay rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Haiti ranks 135th and Paraguay ranks 132nd of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Haiti vs Paraguay: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/haiti/paraguay/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/haiti/paraguay/">Haiti vs Paraguay: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,539 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.