Burundi vs Congo: Meat of sheep, fresh: Gross Production Value (constant) … I constant

Burundi
2,241 1000 Int$
in 2024
Congo
2,135 1000 Int$
in 2024
Burundi rank
172nd
Congo rank
173rd

Meat of sheep, fresh: Gross Production Value (constant) … I constant over time

  • Burundi
  • Congo
02.0k4.0k6.0k196119922024

How they compare

Burundi currently reports 2,241 1000 Int$ against 2,135 1000 Int$ in Congo, a difference of 106 1000 Int$.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Burundi ahead.

Burundi ranks 172nd and Congo ranks 173rd of 234 countries.

Burundi has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Burundi Congo Difference Ahead
1960s 2,388 1000 Int$ 427.67 1000 Int$ 1,961 1000 Int$ Burundi
1970s 3,988 1000 Int$ 472.5 1000 Int$ 3,515 1000 Int$ Burundi
1980s 5,029 1000 Int$ 824.3 1000 Int$ 4,204 1000 Int$ Burundi
1990s 2,335 1000 Int$ 1,103 1000 Int$ 1,232 1000 Int$ Burundi
2000s 1,943 1000 Int$ 1,382 1000 Int$ 561.5 1000 Int$ Burundi
2010s 4,556 1000 Int$ 1,902 1000 Int$ 2,653 1000 Int$ Burundi
2020s 2,538 1000 Int$ 2,112 1000 Int$ 425.6 1000 Int$ Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Burundi or Congo?
Burundi, at 2,241 1000 Int$ against 2,135 1000 Int$ in Congo as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Burundi and Congo?
106 1000 Int$, with Burundi ahead.
How many years of comparable data are there for Burundi and Congo?
64 years are reported by both, from 1961 to 2024.
How do Burundi and Congo rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Burundi ranks 172nd and Congo ranks 173rd of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Congo: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/burundi/congo-rep/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,539 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.