Saint Lucia vs Saint Vincent and the Grenadines: Meat of sheep, fresh: Gross Production Value (constant) … US capita

Saint Lucia
0.0052 1000 USD per person
in 2024
Saint Vincent and the Grenadines
0.0057 1000 USD per person
in 2024
Saint Lucia rank
41st
Saint Vincent and the Grenadines rank
38th

Meat of sheep, fresh: Gross Production Value (constant) … US capita over time

  • Saint Lucia
  • Saint Vincent and the Grenadines
0.0030.0050.0070.010.013196119922024

How they compare

Saint Vincent and the Grenadines currently reports 0.0057 1000 USD per person against 0.0052 1000 USD per person in Saint Lucia, a difference of 0.0005 1000 USD per person.

That makes Saint Vincent and the Grenadines's figure about 1.1 times Saint Lucia's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Saint Lucia ahead.

Saint Lucia ranks 41st and Saint Vincent and the Grenadines ranks 38th of 118 countries.

Across the 7 decades both report, Saint Lucia averaged higher in 2 and Saint Vincent and the Grenadines in 5.

Head to head by decade

Decade Saint Lucia Saint Vincent and the Grenadines Difference Ahead
1960s 0.0048 1000 USD per person 0.0036 1000 USD per person 0.0012 1000 USD per person Saint Lucia
1970s 0.0058 1000 USD per person 0.0044 1000 USD per person 0.0013 1000 USD per person Saint Lucia
1980s 0.0073 1000 USD per person 0.0083 1000 USD per person 0.001 1000 USD per person Saint Vincent and the Grenadines
1990s 0.0061 1000 USD per person 0.0084 1000 USD per person 0.0023 1000 USD per person Saint Vincent and the Grenadines
2000s 0.0048 1000 USD per person 0.0087 1000 USD per person 0.0038 1000 USD per person Saint Vincent and the Grenadines
2010s 0.0051 1000 USD per person 0.009 1000 USD per person 0.0039 1000 USD per person Saint Vincent and the Grenadines
2020s 0.0052 1000 USD per person 0.0085 1000 USD per person 0.0033 1000 USD per person Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Saint Lucia or Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines, at 0.0057 1000 USD per person against 0.0052 1000 USD per person in Saint Lucia as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Saint Lucia and Saint Vincent and the Grenadines?
0.0005 1000 USD per person, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Saint Lucia and Saint Vincent and the Grenadines?
64 years are reported by both, from 1961 to 2024.
How do Saint Lucia and Saint Vincent and the Grenadines rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Saint Lucia ranks 41st and Saint Vincent and the Grenadines ranks 38th of 118 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Saint Lucia vs Saint Vincent and the Grenadines: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/st-lucia/st-vincent-and-the-grenadines/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/st-lucia/st-vincent-and-the-grenadines/">Saint Lucia vs Saint Vincent and the Grenadines: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
119 places, 6,503 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.