Southern Asia vs Timor-Leste: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Southern Asia
8.25 % change on previous year
in 2024
Timor-Leste
45.62 % change on previous year
in 2024
Southern Asia rank
2nd
Timor-Leste rank
4th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Southern Asia
  • Timor-Leste
-50050100196219932024

How they compare

Timor-Leste currently reports 45.62 % change on previous year against 8.25 % change on previous year in Southern Asia, a difference of 37.37 % change on previous year.

That makes Timor-Leste's figure about 5.5 times Southern Asia's.

The two have swapped places 25 times across 63 shared years of data; in 1962 it was Southern Asia ahead.

Southern Asia ranks 2nd and Timor-Leste ranks 4th of 30 groups.

Across the 7 decades both report, Southern Asia averaged higher in 4 and Timor-Leste in 3.

Head to head by decade

Decade Southern Asia Timor-Leste Difference Ahead
1960s 2.22 % change on previous year -2.08 % change on previous year 4.3 % change on previous year Southern Asia
1970s 2.76 % change on previous year -6.4 % change on previous year 9.15 % change on previous year Southern Asia
1980s 2.33 % change on previous year -0.7247 % change on previous year 3.05 % change on previous year Southern Asia
1990s 1.84 % change on previous year 16.21 % change on previous year 14.37 % change on previous year Timor-Leste
2000s 0.9937 % change on previous year 3.51 % change on previous year 2.52 % change on previous year Timor-Leste
2010s 3.41 % change on previous year -2.48 % change on previous year 5.89 % change on previous year Southern Asia
2020s 8.59 % change on previous year 11.83 % change on previous year 3.24 % change on previous year Timor-Leste

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Southern Asia or Timor-Leste?
Timor-Leste, at 45.62 % change on previous year against 8.25 % change on previous year in Southern Asia as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Southern Asia and Timor-Leste?
37.37 % change on previous year, with Timor-Leste ahead.
How many years of comparable data are there for Southern Asia and Timor-Leste?
63 years are reported by both, from 1962 to 2024.
How do Southern Asia and Timor-Leste rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Southern Asia ranks 2nd and Timor-Leste ranks 4th of 30 groups.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Asia vs Timor-Leste: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/southern-asia/timor-leste-2/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,074 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.