Hungary vs Middle Africa: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Hungary
- Middle Africa
How they compare
Hungary currently reports 45.91 % change on previous year against 3.66 % change on previous year in Middle Africa, a difference of 42.25 % change on previous year.
That makes Hungary's figure about 12.6 times Middle Africa's.
The two have swapped places 27 times across 56 shared years of data; in 1962 it was Middle Africa ahead.
Hungary ranks 3rd and Middle Africa ranks 6th of 194 countries.
Across the 6 decades both report, Hungary averaged higher in 2 and Middle Africa in 4.
Head to head by decade
| Decade | Hungary | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -2.2 % change on previous year | 2.63 % change on previous year | 4.84 % change on previous year | Middle Africa |
| 1970s | -1.36 % change on previous year | 1.94 % change on previous year | 3.3 % change on previous year | Middle Africa |
| 1980s | 7.38 % change on previous year | 6.09 % change on previous year | 1.3 % change on previous year | Hungary |
| 1990s | 3.04 % change on previous year | 15.09 % change on previous year | 12.05 % change on previous year | Middle Africa |
| 2000s | -9.24 % change on previous year | 5.62 % change on previous year | 14.86 % change on previous year | Middle Africa |
| 2010s | 10.54 % change on previous year | 6.85 % change on previous year | 3.69 % change on previous year | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Hungary or Middle Africa?
- Hungary, at 45.91 % change on previous year against 3.66 % change on previous year in Middle Africa as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Hungary and Middle Africa?
- 42.25 % change on previous year, with Hungary ahead.
- How many years of comparable data are there for Hungary and Middle Africa?
- 56 years are reported by both, from 1962 to 2017.
- How do Hungary and Middle Africa rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Hungary ranks 3rd and Middle Africa ranks 6th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.