European Union (27) vs Kenya: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- European Union (27)
- Kenya
How they compare
Kenya currently reports 9.15 % change on previous year against -7.67 % change on previous year in European Union (27), a difference of 16.82 % change on previous year.
That makes Kenya's figure about 1.2 times European Union (27)'s.
The two have swapped places 29 times across 63 shared years of data; in 1962 it was European Union (27) ahead.
European Union (27) ranks 28th and Kenya ranks 25th of 30 groups.
Across the 7 decades both report, European Union (27) averaged higher in 2 and Kenya in 5.
Head to head by decade
| Decade | European Union (27) | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.28 % change on previous year | -0.891 % change on previous year | 2.18 % change on previous year | European Union (27) |
| 1970s | 1.92 % change on previous year | 1.36 % change on previous year | 0.5617 % change on previous year | European Union (27) |
| 1980s | 2.03 % change on previous year | 7.27 % change on previous year | 5.24 % change on previous year | Kenya |
| 1990s | -0.1127 % change on previous year | 1.55 % change on previous year | 1.67 % change on previous year | Kenya |
| 2000s | -2.78 % change on previous year | 4.14 % change on previous year | 6.93 % change on previous year | Kenya |
| 2010s | -1.84 % change on previous year | 7.37 % change on previous year | 9.21 % change on previous year | Kenya |
| 2020s | -3.29 % change on previous year | 7.7 % change on previous year | 10.99 % change on previous year | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, European Union (27) or Kenya?
- Kenya, at 9.15 % change on previous year against -7.67 % change on previous year in European Union (27) as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between European Union (27) and Kenya?
- 16.82 % change on previous year, with Kenya ahead.
- How many years of comparable data are there for European Union (27) and Kenya?
- 63 years are reported by both, from 1962 to 2024.
- How do European Union (27) and Kenya rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- European Union (27) ranks 28th and Kenya ranks 25th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.