Central America vs Fiji: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Central America
1.24 % change on previous year
in 2024
Fiji
12.68 % change on previous year
in 2024
Central America rank
13th
Fiji rank
16th
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Central America
- Fiji
How they compare
Fiji currently reports 12.68 % change on previous year against 1.24 % change on previous year in Central America, a difference of 11.44 % change on previous year.
That makes Fiji's figure about 10.2 times Central America's.
The two have swapped places 12 times across 31 shared years of data; in 1994 it was Fiji ahead.
Central America ranks 13th and Fiji ranks 16th of 30 groups.
Fiji has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.27 % change on previous year | 10.9 % change on previous year | 6.63 % change on previous year | Fiji |
| 2000s | 9.05 % change on previous year | 23.8 % change on previous year | 14.75 % change on previous year | Fiji |
| 2010s | 2 % change on previous year | 8.73 % change on previous year | 6.74 % change on previous year | Fiji |
| 2020s | 1.64 % change on previous year | 57.7 % change on previous year | 56.07 % change on previous year | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Central America or Fiji?
- Fiji, at 12.68 % change on previous year against 1.24 % change on previous year in Central America as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Central America and Fiji?
- 11.44 % change on previous year, with Fiji ahead.
- How many years of comparable data are there for Central America and Fiji?
- 31 years are reported by both, from 1994 to 2024.
- How do Central America and Fiji rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Central America ranks 13th and Fiji ranks 16th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.