Afghanistan vs Serbia and Montenegro: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Afghanistan
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports -11.63 % change on previous year against -13.51 % change on previous year in Afghanistan, a difference of 1.88 % change on previous year.
The two have swapped places 3 times across 13 shared years of data; in 1993 it was Serbia and Montenegro ahead.
Afghanistan ranks 156th and Serbia and Montenegro ranks 154th of 194 countries.
Across the 2 decades both report, Afghanistan averaged higher in 1 and Serbia and Montenegro in 1.
Head to head by decade
| Decade | Afghanistan | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.24 % change on previous year | 0.6464 % change on previous year | 3.59 % change on previous year | Afghanistan |
| 2000s | -6.3 % change on previous year | -0.1351 % change on previous year | 6.17 % change on previous year | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Afghanistan or Serbia and Montenegro?
- Serbia and Montenegro, at -11.63 % change on previous year against -13.51 % change on previous year in Afghanistan as of 2005.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Afghanistan and Serbia and Montenegro?
- 1.88 % change on previous year, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Afghanistan and Serbia and Montenegro?
- 13 years are reported by both, from 1993 to 2005.
- How do Afghanistan and Serbia and Montenegro rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Afghanistan ranks 156th and Serbia and Montenegro ranks 154th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.