Sudan vs Uruguay: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Sudan
0.6649 1000 Int$ per square kilometre
in 2023
Uruguay
0.5946 1000 Int$ per square kilometre
in 2023
Sudan rank
40th
Uruguay rank
43rd

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Sudan
  • Uruguay
0.511.522.5196119922023

How they compare

Sudan currently reports 0.6649 1000 Int$ per square kilometre against 0.5946 1000 Int$ per square kilometre in Uruguay, a difference of 0.0703 1000 Int$ per square kilometre.

That makes Sudan's figure about 1.1 times Uruguay's.

The two have swapped places 2 times across 12 shared years of data; in 2012 it was Sudan ahead.

Sudan ranks 40th and Uruguay ranks 43rd of 160 countries.

Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Sudan Uruguay Difference Ahead
2010s 0.6412 1000 Int$ per square kilometre 0.4704 1000 Int$ per square kilometre 0.1708 1000 Int$ per square kilometre Sudan
2020s 0.6623 1000 Int$ per square kilometre 0.6308 1000 Int$ per square kilometre 0.0315 1000 Int$ per square kilometre Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Sudan or Uruguay?
Sudan, at 0.6649 1000 Int$ per square kilometre against 0.5946 1000 Int$ per square kilometre in Uruguay as of 2023.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Sudan and Uruguay?
0.0703 1000 Int$ per square kilometre, with Sudan ahead.
How many years of comparable data are there for Sudan and Uruguay?
12 years are reported by both, from 2012 to 2023.
How do Sudan and Uruguay rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Sudan ranks 40th and Uruguay ranks 43rd of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sudan vs Uruguay: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/sudan/uruguay/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/sudan/uruguay/">Sudan vs Uruguay: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,853 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.