Sudan vs Tunisia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Sudan
0.0252 1000 Int$ per person
in 2024
Tunisia
0.0208 1000 Int$ per person
in 2024
Sudan rank
21st
Tunisia rank
23rd
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Sudan
- Tunisia
How they compare
Sudan currently reports 0.0252 1000 Int$ per person against 0.0208 1000 Int$ per person in Tunisia, a difference of 0.0044 1000 Int$ per person.
That makes Sudan's figure about 1.2 times Tunisia's.
Across all 13 years both countries report, Sudan has been ahead every year.
Sudan ranks 21st and Tunisia ranks 23rd of 160 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Sudan | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0294 1000 Int$ per person | 0.0204 1000 Int$ per person | 0.009 1000 Int$ per person | Sudan |
| 2020s | 0.0254 1000 Int$ per person | 0.0221 1000 Int$ per person | 0.0033 1000 Int$ per person | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Sudan or Tunisia?
- Sudan, at 0.0252 1000 Int$ per person against 0.0208 1000 Int$ per person in Tunisia as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Sudan and Tunisia?
- 0.0044 1000 Int$ per person, with Sudan ahead.
- How many years of comparable data are there for Sudan and Tunisia?
- 13 years are reported by both, from 2012 to 2024.
- How do Sudan and Tunisia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Sudan ranks 21st and Tunisia ranks 23rd of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.