South Africa vs Spain: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
South Africa
0.0112 1000 Int$ per person
in 2024
Spain
0.0115 1000 Int$ per person
in 2017
South Africa rank
34th
Spain rank
33rd
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- South Africa
- Spain
How they compare
Spain currently reports 0.0115 1000 Int$ per person against 0.0112 1000 Int$ per person in South Africa, a difference of 0.0003 1000 Int$ per person.
The two have swapped places 4 times across 57 shared years of data; in 1961 it was South Africa ahead.
South Africa ranks 34th and Spain ranks 33rd of 160 countries.
Across the 6 decades both report, South Africa averaged higher in 3 and Spain in 3.
Head to head by decade
| Decade | South Africa | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0295 1000 Int$ per person | 0.0166 1000 Int$ per person | 0.0129 1000 Int$ per person | South Africa |
| 1970s | 0.0251 1000 Int$ per person | 0.0171 1000 Int$ per person | 0.008 1000 Int$ per person | South Africa |
| 1980s | 0.0169 1000 Int$ per person | 0.023 1000 Int$ per person | 0.0061 1000 Int$ per person | Spain |
| 1990s | 0.0122 1000 Int$ per person | 0.0257 1000 Int$ per person | 0.0134 1000 Int$ per person | Spain |
| 2000s | 0.0117 1000 Int$ per person | 0.0227 1000 Int$ per person | 0.0111 1000 Int$ per person | Spain |
| 2010s | 0.0132 1000 Int$ per person | 0.0121 1000 Int$ per person | 0.0011 1000 Int$ per person | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, South Africa or Spain?
- Spain, at 0.0115 1000 Int$ per person against 0.0112 1000 Int$ per person in South Africa as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between South Africa and Spain?
- 0.0003 1000 Int$ per person, with Spain ahead.
- How many years of comparable data are there for South Africa and Spain?
- 57 years are reported by both, from 1961 to 2017.
- How do South Africa and Spain rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- South Africa ranks 34th and Spain ranks 33rd of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.