Norway vs Romania: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Norway
0.0181 1000 Int$ per person
in 2024
Romania
0.0175 1000 Int$ per person
in 2017
Norway rank
25th
Romania rank
26th
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Norway
- Romania
How they compare
Norway currently reports 0.0181 1000 Int$ per person against 0.0175 1000 Int$ per person in Romania, a difference of 0.0006 1000 Int$ per person.
Across all 55 years both countries report, Norway has been ahead every year.
Norway ranks 25th and Romania ranks 26th of 160 countries.
Norway has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Norway | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0206 1000 Int$ per person | 0.0124 1000 Int$ per person | 0.0081 1000 Int$ per person | Norway |
| 1970s | 0.0197 1000 Int$ per person | 0.0151 1000 Int$ per person | 0.0046 1000 Int$ per person | Norway |
| 1980s | 0.0265 1000 Int$ per person | 0.0154 1000 Int$ per person | 0.011 1000 Int$ per person | Norway |
| 1990s | 0.0259 1000 Int$ per person | 0.0144 1000 Int$ per person | 0.0115 1000 Int$ per person | Norway |
| 2000s | 0.0248 1000 Int$ per person | 0.0116 1000 Int$ per person | 0.0132 1000 Int$ per person | Norway |
| 2010s | 0.0225 1000 Int$ per person | 0.0161 1000 Int$ per person | 0.0064 1000 Int$ per person | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Norway or Romania?
- Norway, at 0.0181 1000 Int$ per person against 0.0175 1000 Int$ per person in Romania as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Norway and Romania?
- 0.0006 1000 Int$ per person, with Norway ahead.
- How many years of comparable data are there for Norway and Romania?
- 55 years are reported by both, from 1961 to 2017.
- How do Norway and Romania rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Norway ranks 25th and Romania ranks 26th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.