Mongolia vs New Zealand: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Mongolia
0.1764 1000 Int$ per person
in 2024
New Zealand
0.3965 1000 Int$ per person
in 2024
Mongolia rank
2nd
New Zealand rank
1st

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Mongolia
  • New Zealand
0.20.40.60.81196119922024

How they compare

New Zealand currently reports 0.3965 1000 Int$ per person against 0.1764 1000 Int$ per person in Mongolia, a difference of 0.2201 1000 Int$ per person.

That makes New Zealand's figure about 2.2 times Mongolia's.

Across all 62 years both countries report, New Zealand has been ahead every year.

Mongolia ranks 2nd and New Zealand ranks 1st of 160 countries.

New Zealand has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Mongolia New Zealand Difference Ahead
1960s 0.2238 1000 Int$ per person 0.8811 1000 Int$ per person 0.6574 1000 Int$ per person New Zealand
1970s 0.2558 1000 Int$ per person 0.8185 1000 Int$ per person 0.5627 1000 Int$ per person New Zealand
1980s 0.249 1000 Int$ per person 0.9191 1000 Int$ per person 0.6702 1000 Int$ per person New Zealand
1990s 0.1965 1000 Int$ per person 0.6613 1000 Int$ per person 0.4648 1000 Int$ per person New Zealand
2000s 0.1319 1000 Int$ per person 0.6229 1000 Int$ per person 0.491 1000 Int$ per person New Zealand
2010s 0.1695 1000 Int$ per person 0.4753 1000 Int$ per person 0.3058 1000 Int$ per person New Zealand
2020s 0.2364 1000 Int$ per person 0.4004 1000 Int$ per person 0.164 1000 Int$ per person New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Mongolia or New Zealand?
New Zealand, at 0.3965 1000 Int$ per person against 0.1764 1000 Int$ per person in Mongolia as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Mongolia and New Zealand?
0.2201 1000 Int$ per person, with New Zealand ahead.
How many years of comparable data are there for Mongolia and New Zealand?
62 years are reported by both, from 1961 to 2024.
How do Mongolia and New Zealand rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Mongolia ranks 2nd and New Zealand ranks 1st of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mongolia vs New Zealand: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/mongolia/new-zealand/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/mongolia/new-zealand/">Mongolia vs New Zealand: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.