Libya vs Norway: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Libya
0.0166 1000 Int$ per person
in 2024
Norway
0.0181 1000 Int$ per person
in 2024
Libya rank
28th
Norway rank
25th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Libya
  • Norway
00.010.020.030.04196119922024

How they compare

Norway currently reports 0.0181 1000 Int$ per person against 0.0166 1000 Int$ per person in Libya, a difference of 0.0015 1000 Int$ per person.

That makes Norway's figure about 1.1 times Libya's.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Norway ahead.

Libya ranks 28th and Norway ranks 25th of 160 countries.

Across the 7 decades both report, Libya averaged higher in 3 and Norway in 4.

Head to head by decade

Decade Libya Norway Difference Ahead
1960s 0.0179 1000 Int$ per person 0.0206 1000 Int$ per person 0.0026 1000 Int$ per person Norway
1970s 0.0301 1000 Int$ per person 0.0197 1000 Int$ per person 0.0104 1000 Int$ per person Libya
1980s 0.0271 1000 Int$ per person 0.0265 1000 Int$ per person 0.0006 1000 Int$ per person Libya
1990s 0.0257 1000 Int$ per person 0.0257 1000 Int$ per person 0 1000 Int$ per person Libya
2000s 0.0209 1000 Int$ per person 0.0248 1000 Int$ per person 0.0038 1000 Int$ per person Norway
2010s 0.0136 1000 Int$ per person 0.0225 1000 Int$ per person 0.009 1000 Int$ per person Norway
2020s 0.0171 1000 Int$ per person 0.0199 1000 Int$ per person 0.0027 1000 Int$ per person Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Libya or Norway?
Norway, at 0.0181 1000 Int$ per person against 0.0166 1000 Int$ per person in Libya as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Libya and Norway?
0.0015 1000 Int$ per person, with Norway ahead.
How many years of comparable data are there for Libya and Norway?
64 years are reported by both, from 1961 to 2024.
How do Libya and Norway rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Libya ranks 28th and Norway ranks 25th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Libya vs Norway: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/libya/norway/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/libya/norway/">Libya vs Norway: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.