Israel vs Morocco: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Israel
0.0121 1000 Int$ per person
in 2024
Morocco
0.0146 1000 Int$ per person
in 2024
Israel rank
31st
Morocco rank
30th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Israel
  • Morocco
00.0050.010.0150.020.025196119922024

How they compare

Morocco currently reports 0.0146 1000 Int$ per person against 0.0121 1000 Int$ per person in Israel, a difference of 0.0025 1000 Int$ per person.

That makes Morocco's figure about 1.2 times Israel's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Morocco ahead.

Israel ranks 31st and Morocco ranks 30th of 160 countries.

Morocco has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Israel Morocco Difference Ahead
1960s 0.0034 1000 Int$ per person 0.014 1000 Int$ per person 0.0107 1000 Int$ per person Morocco
1970s 0.0031 1000 Int$ per person 0.0131 1000 Int$ per person 0.01 1000 Int$ per person Morocco
1980s 0.0038 1000 Int$ per person 0.0133 1000 Int$ per person 0.0094 1000 Int$ per person Morocco
1990s 0.0044 1000 Int$ per person 0.0192 1000 Int$ per person 0.0148 1000 Int$ per person Morocco
2000s 0.0052 1000 Int$ per person 0.0182 1000 Int$ per person 0.013 1000 Int$ per person Morocco
2010s 0.0122 1000 Int$ per person 0.0205 1000 Int$ per person 0.0083 1000 Int$ per person Morocco
2020s 0.0109 1000 Int$ per person 0.0199 1000 Int$ per person 0.0089 1000 Int$ per person Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Israel or Morocco?
Morocco, at 0.0146 1000 Int$ per person against 0.0121 1000 Int$ per person in Israel as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Israel and Morocco?
0.0025 1000 Int$ per person, with Morocco ahead.
How many years of comparable data are there for Israel and Morocco?
64 years are reported by both, from 1961 to 2024.
How do Israel and Morocco rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Israel ranks 31st and Morocco ranks 30th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs Morocco: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/israel/morocco/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/israel/morocco/">Israel vs Morocco: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.