France vs Grenada: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
France
0.0071 1000 Int$ per person
in 2017
Grenada
0.0063 1000 Int$ per person
in 2024
France rank
45th
Grenada rank
46th
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- France
- Grenada
How they compare
France currently reports 0.0071 1000 Int$ per person against 0.0063 1000 Int$ per person in Grenada, a difference of 0.0008 1000 Int$ per person.
That makes France's figure about 1.1 times Grenada's.
The two have swapped places 1 time across 57 shared years of data; in 1961 it was France ahead.
France ranks 45th and Grenada ranks 46th of 160 countries.
France has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | France | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0092 1000 Int$ per person | 0.0007 1000 Int$ per person | 0.0085 1000 Int$ per person | France |
| 1970s | 0.011 1000 Int$ per person | 0.0008 1000 Int$ per person | 0.0102 1000 Int$ per person | France |
| 1980s | 0.0139 1000 Int$ per person | 0.0017 1000 Int$ per person | 0.0121 1000 Int$ per person | France |
| 1990s | 0.0121 1000 Int$ per person | 0.003 1000 Int$ per person | 0.0091 1000 Int$ per person | France |
| 2000s | 0.0103 1000 Int$ per person | 0.0032 1000 Int$ per person | 0.0071 1000 Int$ per person | France |
| 2010s | 0.0078 1000 Int$ per person | 0.0059 1000 Int$ per person | 0.0019 1000 Int$ per person | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, France or Grenada?
- France, at 0.0071 1000 Int$ per person against 0.0063 1000 Int$ per person in Grenada as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between France and Grenada?
- 0.0008 1000 Int$ per person, with France ahead.
- How many years of comparable data are there for France and Grenada?
- 57 years are reported by both, from 1961 to 2017.
- How do France and Grenada rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- France ranks 45th and Grenada ranks 46th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.