Eritrea vs Senegal: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Eritrea
0.009 1000 Int$ per person
in 2024
Senegal
0.0093 1000 Int$ per person
in 2024
Eritrea rank
38th
Senegal rank
36th
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Eritrea
- Senegal
How they compare
Senegal currently reports 0.0093 1000 Int$ per person against 0.009 1000 Int$ per person in Eritrea, a difference of 0.0003 1000 Int$ per person.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Eritrea ahead.
Eritrea ranks 38th and Senegal ranks 36th of 160 countries.
Eritrea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0121 1000 Int$ per person | 0.0055 1000 Int$ per person | 0.0065 1000 Int$ per person | Eritrea |
| 2000s | 0.0117 1000 Int$ per person | 0.0054 1000 Int$ per person | 0.0063 1000 Int$ per person | Eritrea |
| 2010s | 0.0098 1000 Int$ per person | 0.0076 1000 Int$ per person | 0.0023 1000 Int$ per person | Eritrea |
| 2020s | 0.0093 1000 Int$ per person | 0.0093 1000 Int$ per person | 0 1000 Int$ per person | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Eritrea or Senegal?
- Senegal, at 0.0093 1000 Int$ per person against 0.009 1000 Int$ per person in Eritrea as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Eritrea and Senegal?
- 0.0003 1000 Int$ per person, with Senegal ahead.
- How many years of comparable data are there for Eritrea and Senegal?
- 32 years are reported by both, from 1993 to 2024.
- How do Eritrea and Senegal rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Eritrea ranks 38th and Senegal ranks 36th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.