Bulgaria vs Jordan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Bulgaria
0.005 1000 Int$ per person
in 2017
Jordan
0.0052 1000 Int$ per person
in 2024
Bulgaria rank
53rd
Jordan rank
51st
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Bulgaria
- Jordan
How they compare
Jordan currently reports 0.0052 1000 Int$ per person against 0.005 1000 Int$ per person in Bulgaria, a difference of 0.0002 1000 Int$ per person.
The two have swapped places 5 times across 50 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 53rd and Jordan ranks 51st of 160 countries.
Across the 6 decades both report, Bulgaria averaged higher in 5 and Jordan in 1.
Head to head by decade
| Decade | Bulgaria | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0356 1000 Int$ per person | 0.0202 1000 Int$ per person | 0.0154 1000 Int$ per person | Bulgaria |
| 1970s | 0.0368 1000 Int$ per person | 0.0104 1000 Int$ per person | 0.0265 1000 Int$ per person | Bulgaria |
| 1980s | 0.0383 1000 Int$ per person | 0.0059 1000 Int$ per person | 0.0324 1000 Int$ per person | Bulgaria |
| 1990s | 0.0288 1000 Int$ per person | 0.0078 1000 Int$ per person | 0.021 1000 Int$ per person | Bulgaria |
| 2000s | 0.01 1000 Int$ per person | 0.0075 1000 Int$ per person | 0.0025 1000 Int$ per person | Bulgaria |
| 2010s | 0.0065 1000 Int$ per person | 0.0079 1000 Int$ per person | 0.0013 1000 Int$ per person | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Bulgaria or Jordan?
- Jordan, at 0.0052 1000 Int$ per person against 0.005 1000 Int$ per person in Bulgaria as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Bulgaria and Jordan?
- 0.0002 1000 Int$ per person, with Jordan ahead.
- How many years of comparable data are there for Bulgaria and Jordan?
- 50 years are reported by both, from 1961 to 2017.
- How do Bulgaria and Jordan rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Bulgaria ranks 53rd and Jordan ranks 51st of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.