Bulgaria vs Guinea: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Bulgaria
0.005 1000 Int$ per person
in 2017
Guinea
0.0047 1000 Int$ per person
in 2024
Bulgaria rank
53rd
Guinea rank
56th
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Bulgaria
- Guinea
How they compare
Bulgaria currently reports 0.005 1000 Int$ per person against 0.0047 1000 Int$ per person in Guinea, a difference of 0.0003 1000 Int$ per person.
That makes Bulgaria's figure about 1.1 times Guinea's.
Across all 50 years both countries report, Bulgaria has been ahead every year.
Bulgaria ranks 53rd and Guinea ranks 56th of 160 countries.
Bulgaria has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bulgaria | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0356 1000 Int$ per person | 0.001 1000 Int$ per person | 0.0346 1000 Int$ per person | Bulgaria |
| 1970s | 0.0368 1000 Int$ per person | 0.001 1000 Int$ per person | 0.0359 1000 Int$ per person | Bulgaria |
| 1980s | 0.0383 1000 Int$ per person | 0.0011 1000 Int$ per person | 0.0372 1000 Int$ per person | Bulgaria |
| 1990s | 0.0288 1000 Int$ per person | 0.0016 1000 Int$ per person | 0.0272 1000 Int$ per person | Bulgaria |
| 2000s | 0.01 1000 Int$ per person | 0.0023 1000 Int$ per person | 0.0077 1000 Int$ per person | Bulgaria |
| 2010s | 0.0065 1000 Int$ per person | 0.003 1000 Int$ per person | 0.0035 1000 Int$ per person | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Bulgaria or Guinea?
- Bulgaria, at 0.005 1000 Int$ per person against 0.0047 1000 Int$ per person in Guinea as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Bulgaria and Guinea?
- 0.0003 1000 Int$ per person, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Guinea?
- 50 years are reported by both, from 1961 to 2017.
- How do Bulgaria and Guinea rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Bulgaria ranks 53rd and Guinea ranks 56th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.