Bhutan vs Poland: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Bhutan
0.0001 1000 Int$ per person
in 2024
Poland
0.0001 1000 Int$ per person
in 2017
Bhutan rank
134th
Poland rank
135th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Bhutan
  • Poland
00.0010.0020.0030.004196119922024

How they compare

Bhutan currently reports 0.0001 1000 Int$ per person against 0.0001 1000 Int$ per person in Poland, a difference of 0 1000 Int$ per person.

Across all 30 years both countries report, Poland has been ahead every year.

Bhutan ranks 134th and Poland ranks 135th of 160 countries.

Poland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bhutan Poland Difference Ahead
1960s 0.0008 1000 Int$ per person 0.0032 1000 Int$ per person 0.0024 1000 Int$ per person Poland
1970s 0.0008 1000 Int$ per person 0.0028 1000 Int$ per person 0.002 1000 Int$ per person Poland
1980s 0.0011 1000 Int$ per person 0.0029 1000 Int$ per person 0.0018 1000 Int$ per person Poland
1990s 0.0015 1000 Int$ per person 0.0035 1000 Int$ per person 0.002 1000 Int$ per person Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Bhutan or Poland?
Bhutan, at 0.0001 1000 Int$ per person against 0.0001 1000 Int$ per person in Poland as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Bhutan and Poland?
0 1000 Int$ per person, with Bhutan ahead.
How many years of comparable data are there for Bhutan and Poland?
30 years are reported by both, from 1961 to 1990.
How do Bhutan and Poland rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Bhutan ranks 134th and Poland ranks 135th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Poland: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/bhutan/poland/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/bhutan/poland/">Bhutan vs Poland: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.