Armenia vs Serbia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Armenia
0.0171 1000 Int$ per person
in 2024
Serbia
0.0205 1000 Int$ per person
in 2024
Armenia rank
27th
Serbia rank
24th
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Armenia
- Serbia
How they compare
Serbia currently reports 0.0205 1000 Int$ per person against 0.0171 1000 Int$ per person in Armenia, a difference of 0.0034 1000 Int$ per person.
That makes Serbia's figure about 1.2 times Armenia's.
Across all 19 years both countries report, Serbia has been ahead every year.
Armenia ranks 27th and Serbia ranks 24th of 160 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Armenia | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0115 1000 Int$ per person | 0.0139 1000 Int$ per person | 0.0024 1000 Int$ per person | Serbia |
| 2010s | 0.0148 1000 Int$ per person | 0.0183 1000 Int$ per person | 0.0035 1000 Int$ per person | Serbia |
| 2020s | 0.017 1000 Int$ per person | 0.02 1000 Int$ per person | 0.003 1000 Int$ per person | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Armenia or Serbia?
- Serbia, at 0.0205 1000 Int$ per person against 0.0171 1000 Int$ per person in Armenia as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Armenia and Serbia?
- 0.0034 1000 Int$ per person, with Serbia ahead.
- How many years of comparable data are there for Armenia and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Armenia and Serbia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Armenia ranks 27th and Serbia ranks 24th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.