Armenia vs Morocco: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Armenia
0.0171 1000 Int$ per person
in 2024
Morocco
0.0146 1000 Int$ per person
in 2024
Armenia rank
27th
Morocco rank
30th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Armenia
  • Morocco
0.0050.010.0150.020.025196119922024

How they compare

Armenia currently reports 0.0171 1000 Int$ per person against 0.0146 1000 Int$ per person in Morocco, a difference of 0.0025 1000 Int$ per person.

That makes Armenia's figure about 1.2 times Morocco's.

The two have swapped places 1 time across 28 shared years of data; in 1997 it was Morocco ahead.

Armenia ranks 27th and Morocco ranks 30th of 160 countries.

Morocco has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Armenia Morocco Difference Ahead
1990s 0.0069 1000 Int$ per person 0.0203 1000 Int$ per person 0.0134 1000 Int$ per person Morocco
2000s 0.0107 1000 Int$ per person 0.0182 1000 Int$ per person 0.0076 1000 Int$ per person Morocco
2010s 0.0148 1000 Int$ per person 0.0205 1000 Int$ per person 0.0057 1000 Int$ per person Morocco
2020s 0.017 1000 Int$ per person 0.0199 1000 Int$ per person 0.0029 1000 Int$ per person Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Armenia or Morocco?
Armenia, at 0.0171 1000 Int$ per person against 0.0146 1000 Int$ per person in Morocco as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Armenia and Morocco?
0.0025 1000 Int$ per person, with Armenia ahead.
How many years of comparable data are there for Armenia and Morocco?
28 years are reported by both, from 1997 to 2024.
How do Armenia and Morocco rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Armenia ranks 27th and Morocco ranks 30th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Morocco: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/armenia/morocco/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/armenia/morocco/">Armenia vs Morocco: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.